description
Mexico , Oaxaca, Pluma, Shade grown, Coop
Pochutla District
Tasting Notes of Blackberry, Baking Chocolate, Walnuts, Almond, Syrupy, Full Bodied.
Medium Roast.
Washed Process. Shade Grown 1600-1800 Meters Above Sea Level.
Varietal: 100% Arabica: Typica Pluma
Oaxaca, Mexico's Loxicha Pluma™ comes over thirty family-run farms in the Pochutla district. These dedicated farmers use their own micro-mill to carefully process the harvested cherries, ensuring top-quality coffee. With an average farm size of 10 to 24 acres, the producers in utilize the best agricultural techniques, resulting in high-quality coffee and fair prices.
Available in 12 oz stand up pouches, 3# & 5# bags, ground or whole bean.